Restaurant Management Job Fairs & Open House Interviews
Restaurant Job Interviews
- HMSHOST: Interviewing F&B MANAGERS (Full Service, Bar & QSR) for the SEATTLE-TACOMA AIRPORT (SeaTac)
Wed - Nov 14, 2018
* Interviews Are By Appointment Only *
(If available, additional location information may be found at bottom of page.)
Job Interview Details
FOOD & BEVERAGE OPERATIONS MANAGER / / ASSISTANT F&B MANAGER
HMSHost is interviewing experienced Managers of all levels!
Food & Beverage Operations Manager & Assistant Food & Beverage Manager
These management positions are available at the Seattle-Tacoma Airport.
Quick Service, Bar and Fine Dining Operations!
Master valuable skills. Assume greater responsibility and experience career satisfaction with HMS Host. Recognized as industry leaders, we create innovative dining locations at airports and on motorways worldwide. HMS Host will provide you with the opportunity to learn, grow, and develop as a professional at our many branded restaurants.
We empower our team to succeed. We offer the resources, training and advancement opportunities you need to reach your most important career goals!
Manager Benefits Include:
- Highly Competitive Compensation
- Medical, Dental, Disability & Life Insurance
- 401(k) Savings Plan with Match
- Flexible Daycare & Health Spending Accounts
- Career Advancement Opportunities
- Paid Time Off, Meals, Parking & More!
We would love to hear from you!
- Then call for interview information: (562) 596-7072
The ideal candidate will have recent experience as a General Manager, Restaurant Manager, Assistant Manager, Food & Beverage Manager, F&B Manager, Banquet Manager, Hospitality Manager, Retail Manager, District Manager, Area Manager, Multi-Unit Manager, or another restaurant, retail or hospitality management position.
Additional Location Details