Cincinnati Restaurant Management Hiring Event
Are you seeking a new management position?
Come interview on Wednesday, May 15th!
Don't miss this opportunity to sit down and interview directly with hiring managers from multiple restaurants in one location. No more sending in your resume and waiting and waiting to hear back from someone.
Each company is hiring to fill their own management openings in the greater Cincinnati area plus some positions in the Grand Canyon area! They offer competitive starting pay, strong benefits and career advancement opportunities.
These Restaurants Are Interviewing On-Site:
- Pizza Hut
- Grand Canyon National Park Lodges
Restaurant Manager Positions Available:
- General Manager
- Kitchen Manager
- Restaurant Manager
- Restaurant Manager (Fine Dining)
- Assistant Director of F&B
- Assistant Manager
- Assistant Kitchen Manager
- F&B Manager (Cafeteria)
- Restaurant Chef
- Shift Leader
Cincinnati, Fairfax, Blue Ash, Harrison, Milford, Parkdale, Florence, Batavia, Fairfield, West Chester Township, Highland Heights, Crestview Hills, Northbrook, Finneytown, Amelia, Reading, Norwood, Sharonville, Deer Park, Kenwood, Landon, Highpoint, Mason and more!
Restaurant Manager Interviews will be held:
Wednesday, May 15th
10am - 2pm
4554 Lake Forest Drive
Blue Ash, OH 45242
On Lake Forest Dr & Reed Hartman Hwy
Walk-ins are welcome or schedule an arrival time!
- This is a free hiring event.
- These management positions are available immediately.
- Please bring extra resume copies. Each company will be interviewing separately.
- Professional attire is recommended.
- Grand Canyon National Parks Lodges is hiring for management openings at restaurants and resorts at the Grand Canyon. Year Round positions are available.
- The rest of the restaurants are hiring for management openings throughout the Cincinnati area
Interested? We would love to hear from you!
Email your resume:
Then call 562-596-7072 to schedule an arrival time
The ideal candidates will have previous experience as a District Manager, Multi-Unit Manager, Regional Manager, Area Coach, Store Manager, General Manager, Assistant Manager, Restaurant Manager, Assistant Store Manager, Kitchen Manager, Executive Chef, Culinary Manager, Sous Chef, Assistant Kitchen Manager, Food and Beverage Manager, F&B Manager, Banquet Manager, Service Manager, Shift Leader, Supervisor or another restaurant management position.