Restaurant Management Job Fairs & Open House Interviews
Restaurant Job Interviews
- TARTINE BAKERY - Jobs for PASTRY BAKERS, BARISTAS, COOKS, DISHWASHERS & PORTERS in BERKELEY CA
Tue - Aug 13, 2019
10.00 to 4.00
Please See Posting For Location Details
(If available, additional location information may be found at bottom of page.)
Job Interview Details
PASTRY BAKER // BARISTA // LINE COOK // DISHWASHER // PORTER
TARTINE is hiring for a NEW LOCATION in Berkeley
as well as current locations in San Francisco!
Pastry Baker, Barista, Line Cook,
Dishwasher, Porters & More!
- Tartine Bakery (Opening Soon) - 2600 Durant Ave, Berkeley, CA 94704
- Tartine Bakery - 600 Guerro Street, San Francisco, CA 94110
- Tartine Manufactory: 595 Alabama St, San Francisco, CA 94110
Full Time and Part Time positions are available!
Welcome to Tartine – A thoughtful expression of modern craft through good food and warm experiences.
Tartine began with a mission: bring bread with an old-soul into the lives of our friends and family in California. Tartine has been rated in the Zagat Survey as Best Bakery and Best Breakfast in San Francisco. Owners, Elisabeth and Chad, were nominees for the 2006 James Beard Outstanding Pastry Chefs, National Award and won in 2008.
We are growing! We have locations throughout Seoul, Los Angeles and San Francisco. We are opening a NEW location soon in Berkeley and are hiring friendly FOH & BOH employees to join our team.
- Competitive Starting Pay
- Medical Insurance (Must work 25+ hours a week)
- Career Growth Opportunities
- Full Time & Part Time Positions
- Early Closing Hours & More!
10am to 4pm
The Graduate Hotel
2600 Durante Ave, Berkeley, CA 94704
(Located at Ashby Ave and College Ave, near UC Berkeley)
Then call for appointment information: 562-596-7072
No experience is necessary! All are welcome to interview. Training is provided. Helpful experience can include Restaurant Team Member, Cook, Server, Cashier, Host, Busser, Runner, Customer Service, Kitchen Help, Pastry Chef, Pastry Cook, Line Cook, Prep Cook, Barista, Coffee, Pastry Baker, Bakery Manager, Baker, Sous Chef, Chef, Clerk, Prep Person, Prep Cook, Line Cook, Dishwasher or another restaurant, bakery, hospitality or retail position.
Additional Location Details
Please see the interview details above for location information.