General Managers, Assistant Managers & Shift Leaders

 Louisville, KY + Southern Indiana

Position: Location:
General Managers, Assistant Managers & Shift Leaders Louisville, KY + Southern Indiana

Burger King is interviewing experienced
General Managers, Assistant Managers & Shift Leaders!

Positions are available throughout the
greater Louisville, KY and Southern Indiana area.

Kentucky locations include:
Louisville, Crestwood, La Grange, Shelbyville and Shepherdsville!

Indiana locations include:
Clarksville, Corydon, Jeffersonville, Madison,
Memphis, New Albany, Salem, Sellersburg and Scottsburg!

Carrols Corporation is one of the largest companies in the United States. Headquartered in Syracuse, NY, Carrols operates more than 1000 Burger king restaurants in 23 states with plans for continued growth.

Manager Benefits Include:
  • Excellent Starting Pay
  • Bonus Opportunities
  • 401k with Match
  • Weekly Pay
  • Direct Deposit
  • Paid Time Off
  • Medical, Dental, Vision & Life Insurance

We take pride in offering our employees a unique ownership-based culture that rewards performance and fosters longevity. We seek the best people and are committed to training our management teams to be leaders in today’s quick-service restaurant industry. This positions them for exceptional career advancement. Our experience has taught us that commitment to personal development produces the highest level of success.

Carrols Corporation has over a 55-year history of success in the quick-service restaurant industry. The talent, vision, and hard work of our people measures our success. If you are ready for excitement, personal growth and a challenging career…we’re ready for you.

Come join our team to take advantage of these excellent benefits and advancement opportunities!

Interested? We would love to hear from you!
Apply to this posting
Or email resume to:
BKLF220@FoodBizJobs.com
Then call to schedule an appointment: 562-596-7072.

The ideal management candidate will have experience as a General Manager, Assistant Manager, Restaurant Manager, Assistant Store Manager, Unit Manager, AGM, Retail Manager, Counter Manager, Service Manager, Food and Beverage Manager, F&B Manager, Banquet Manager, Service Manager, Team Lead, Shift Leader, Supervisor or another Restaurant or Retail management position.