RESTAURANT MANAGER / ASSISTANT MANAGER

 CALIFORNIA: Seal Beach (Orange County)

Position: Location:
RESTAURANT MANAGER / ASSISTANT MANAGER CALIFORNIA: Seal Beach (Orange County)

WALT'S WHARF
is seeking an experienced
RESTAURANT MANAGER!

SEAL BEACH, CA
201 Main St, Seal Beach, CA 90740

Walt’s Wharf is a landmark Southern California seafood restaurant, which has been family owned and operated for over 50 years. Located in beautiful downtown Seal Beach, we are known for our live oak grill and fresh caught seafood.  We pride ourselves on offering high-quality seafood, great wine and exceptional service. We are seeking an experienced Restaurant General Manager who has a great palate and truly appreciates fine food and wine.
 
Benefits for Restaurant Manager:

- Competitive Salary / Bonus: $65,000 - $70,000
- Paid Vacation and Sick Days
- Shift Meal and Dining Discount
- Medical insurance (with Dental and Vision options)
- Monthly Cell Phone Allowance

Essential Management Responsibilities:
- Oversees the restaurant’s daily operations: everything from ordering, purchasing, receiving, storage, and preparation of all food products to guest relations, flow of business, and service standards.
- Oversees the flow of the restaurant during business hours: being active at the front desk, dining room, bar and kitchen throughout the dining period, and assuring that all areas of service are being met to our high standards.
- Touches guest tables during each shift to build and maintain relationships, and resolve any issues.
- Investigates and resolves all complaints, from team disputes to guest complaints.
- Responsible for financial operations of restaurant, including the accuracy of banks, reconciliation of tips, troubleshooting variances, etc.
- Assists with forecasting, planning, monitoring and managing daily sales, and establishing the appropriate labor needs in real-time.
- Manages team goals, trains and coaches, and follows up on measurements and results.
- Ensures that all food products meet company recipe specifications for preparation and quality.
- Assists in developing and managing sales, marketing and social media programs.

Essential Skills / Experience:
- At least 21 years of age.
- Minimum of two years experience as a Senior Manager in full service, high volume, full service restaurant.
- Seafood knowledge and prior kitchen experience preferred.
- Flexible schedule required-able to work nights, weekends and holidays.
- Professional appearance and presentation required.
- Good longevity in current and past positions.
- Ability to routinely lift up to 40 lbs, and carry items upstairs and to storage unit.
- Ability to move through 24 inch aisles and spaces as small as 12 inches

INTERESTED?

Apply NOW to this posting!

The ideal candidate will have experience as a full-service Restaurant Manager, Senior Manager, AGM, Assistant General Manager, Assistant Manager, Dining Manager, Service Manager, or another high volume, full service management position.

Restaurant management jobs in Seal Beach, CA (Orange County / South Los Angeles area).