TEAM MEMBERS: Servers, Hosts, Line Cooks, Prep Cooks, Dishwashers, Take Out + Bussers

 CALIFORNIA: Westlake Village / Thousand Oaks

Position: Location:
TEAM MEMBERS: Servers, Hosts, Line Cooks, Prep Cooks, Dishwashers, Take Out + Bussers CALIFORNIA: Westlake Village / Thousand Oaks

BJ's Restaurant & Brewhouse is hiring

Full Time or Part Time positions are available!

We have some GREAT opportunities for:
  > Line Cooks - up to $16/hr depending on experience
  > Prep Cooks - up to $16/hr depending on experience
  > Dishwashers - up to $15/hr depending on experience
  > Servers 
  > Service Assistant / Busser 
  > Bartenders 
  > Hosts 
  > Take Out 

Applicants must be at least 18 years of age or older. Join the BJ's Restaurant family!

Who we are:
BJ's Restaurants, Inc. is a publicly-traded, southern CA-based restaurant company with over 195 restaurants in major cities nationwide. We find success year after year with skilled hospitality teams: professionals who care about details, care about each other and are proud of what they do. We strongly believe that craft matters, and we are looking for talented operators who feel the same!

We are an award winning company anchored by solid hospitality and guided by our compass of quality. Our management team is keenly focused on talent building and development. New restaurant openings result in numerous career opportunities throughout the country.

The safety of our team and guests is our top priority. We are complying with all CDC recommendations and Covid-19 guidelines.

  • Diverse Culture
  • Team Member Dining Discounts
  • Comprehensive benefits* - Medical, Dental, Vision, Life Insurance and 401 K
  • Vacation – paid time off*
  • Career Advancement Opportunities

* Benefits and vacation eligibility based on number of hours worked.
Part-time Team Members must meet minimum average of 30+ hours per week.


We would love to hear from you!

Apply via this posting today and we will reach out about an interview!

No experience required for some positions! Helpful experience can include Line Cook, Prep Cook, Food Prep, Waitress, Waiter, Server, Cashier, Restaurant Team Member, Lead Cook, Crew Member, Drive Thru, Dishwasher, Host, Hostess, Busser, Wait Staff, FOH or BOH Team member, etc.